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Winter Spiced Banana Mallow Dippers - As Seen On TV!
Gluten Free; Dairy Free


1 Banana, cut into .5inch rounds
2-3 Marshmallows (homemade preferable), cut into 3 rounds each
1 small Avocado
1/8 cup Cocoa Powder (make sure it has no sugar added)
2-3 Tbsp Maple Syrup
1 Tbsp Coconut Oil
200-250 ml Milk of your choice
1 Tbsp Spice Sanctuary Sweet Delight Spice Blend

How to Make:

1. Make up the skewers by sandwhiching a piece of marshmallow in between two rounds of banana onto a short skewer or toothpick. You can use alternative fruits or replace the marshmallow with fruit too.
2. In a blender or food processor, mix together all avocado, cocoa powder, maple syrup, coconut oil and milk into a smooth heavy cream like consistency.
3. When ready to serve, sieve the Sweet Delight Spice Blend onto a flat plate or cutting board and roll the skewers in the spice mix before serving.

How to Enjoy:

This make ahead appetizer is perfect for any party and great to get the kids to make! Simply dip the skewers into the chocolate dip and devour!

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